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Sharp, V-shaped blade of hardened stainless steel slices firm vegetables like potatoes and soft fruits like tomatoes effortlessly. With four easily adjustable slice thickness settings (1.5mm, 3mm, 4.5mm, and 6mm), you can get just the right thickness every time.
For straight or crinkle cuts, use the straight and wavy blades. Need fine julienne strips for your French Fries? The julienne blades are perfect.
A food holder securely holds your vegetables and protects your fingers. The textured runway ensures your food doesn't stick during preparation.
When not in use, the mandoline locks closed, and the feet fold in for safe and compact storage. The soft handle and turning knob provide comfort, while non-slip feet ensure safety.
The mandoline body and food holder are top-rack dishwasher safe (hand wash blades only).
America's Test Kitchen recommends this mandoline for its versatility and reliability.